• Food-Grade PE Material – Made from FDA and SGS certified food-contact grade PE that is free of plasticizers and safe for direct contact with ingredients like cream and fondant. It withstands temperatures up to 90°C, ensuring a hygienic baking process. 🍰
• Aseptic Extraction Design – Features an innovative box-style storage structure that allows for single-sheet extraction, preventing direct hand contact with the remaining bag and effectively blocking dust contamination, in line with HACCP standards. 🧼
• Triple-Layer Reinforced Anti-Explosion Technology – Utilizes a 0.15mm thickened PE film combined with heat-sealing reinforcement to achieve a burst pressure of 35N – 40% greater than standard piping bags – effectively preventing leakage and rupture. 💪
• Ergonomic Extraction System – Equipped with a spring-loaded sliding cover that allows for easy one-handed extraction, avoiding tearing and deformation typical of rolled bags. It supports high-speed extraction (up to 15 cycles per minute) to boost professional efficiency. 👌
• Versatile Application Solution – Compatible with 12/14-inch standard piping tips, this system is ideal for cream piping, chocolate dispensing, and cookie shaping. Its specially designed trapezoidal base ensures even filling without residue, making it perfect for both home baking and commercial pastry production. 🎨
