▶Food-Grade Silicone Material – Made from high-quality silicone that meets FDA standards, this mold is non-toxic, odorless, and safe for direct food contact. It withstands temperatures from -20°C to 220°C, making it ideal for baking, steaming, and freezing while ensuring durability and food safety.
▶9-Cavity High-Efficiency Leaf Mold – Crafted with an integrated molding process, this 9-cavity leaf-shaped design allows for batch production of uniformly shaped desserts. Reinforced edges prevent leakage, improving efficiency while saving time and ingredients.
▶Non-Stick Coating & Easy Release – The inner surface features a specialized non-stick treatment for effortless demolding with no residue. The intricate leaf pattern enhances the three-dimensional look of finished treats, reducing food waste and ensuring a flawless presentation.
▶Versatile Baking & Dessert Applications – Perfect for creating cakes, mousses, puddings, chocolates, and other delicate desserts. Also ideal for crafting creative snack designs, making it a must-have tool for home bakers and professional kitchens alike.
▶Ergonomic Design & Space-Saving Storage – Slanted edges provide a comfortable grip, while a built-in hanging hole offers convenient storage. The smooth, non-porous surface prevents residue buildup, is dishwasher-safe, and features an anti-aging structure for long-lasting use.
