▶Food-Grade Silicone Material – Made from FDA-approved food-grade silicone, this mold is safe, non-toxic, and odorless. It can withstand extreme temperatures from -40°C to 230°C, making it suitable for ovens, steamers, refrigerators, and microwaves. Ideal for direct food contact, ensuring safety and versatility for various baking scenarios. 🍰
▶Multi-Cavity Semi-Circular Design – Available in 36-cavity, 25-cavity, and 16-cavity configurations, this mold features a precise semi-circular arc design that is perfect for making creative desserts like mushroom milk pudding and jelly desserts. The 3D embossed pattern replicates natural textures, enhancing the visual appeal of your finished products. 🍮🍄
▶Professional Demolding and Easy Cleaning – The silicone material is combined with a smooth inner surface for effortless demolding with no sticking. The seamless one-piece structure prevents food residue buildup, ensuring easy cleaning and reducing food waste. The mold can be easily washed by hand or in a dishwasher. 🧁✨
▶Versatile Dessert Solution – Suitable for both cold and hot processing, this mold can be used to make mousse, pudding, jelly, chocolate, and more. It meets the needs of both home bakers and professional dessert makers, offering a flexible and creative solution for custom desserts. 🍫🍓
▶Efficient Batch Production – The multi-cavity design increases production efficiency, saving space and time in the kitchen. Ideal for standardized kitchen workflows, this mold is perfect for home baking as well as small-scale commercial use, supporting professional-grade dessert creation. 🥧👩🍳
